Bottle Shock
I saw a wonderful movie today called Bottle Shock. It was based on a true story which took place in the mid-1970s. A certain group of people in Northern California decide to live their dreams, and work to create wine that has always been held in the deepest regard, up to this point, only in France.
Their mission to produce superior wine is fueled, not by commercialism, but by a passion to create a beautiful and fluid work of art. Many can relate to the love of wine, the depth of its color, the layers of subtle and pronounced tastes, the distinct aroma, and the lingering effects which stay alive on the palette.
There is a point in the movie where the hero is talking to a young female intern who has traveled many miles to learn the craft of wine making. He bends down to the earth, and scoops up some dry dirt among the vibrant grape vines. He explains to the intern that the vines thrive when the soil is dry because they know they have to struggle more to survive.
These vines that are fighting back against scarcity will always produce more complex grapes than vines that are surrounded by soil that is moist. Like humans, it seems, it is the struggle that builds depth and character.
It is challenging to put your prized plants through this grueling method. What if they are pushed to far and wither? Undeterred, these brave men and women fight against being ostracized and having financial ruin thrust upon them, and (their biggest heartbreak) losing the very thing that brought them to their own sacred vineyards.
In the end, the hero’s wine is claimed the winner in a blind taste test performed by snobbish, elite French judges in Champagne, France. News spreads like wild fire, and his “California” wine becomes sought after throughout the nation, and the world. The message is a simple one that I never grow tired of: “Never give up.” The story was told with truth, and the scenery was beautiful. The time was nostalgic and the theme is timeless.
Now what can be better than that?
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Kim McGinnis, Be Like Nature

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